Hierve el agua or Boiling water is a place located about an hour from Oaxaca city. It has an outrageous view, and petrified waterfalls and water springs. When I went for the first time the road was terrible: a tortuous way trough the mountains. We had to stop twice in order to clean the road clogged with rocks and tree branches. The next time, the way was closed because of conflicts between the two neighbor communities for the control of the place. Last time I was there the road had improved a lot, and a pool and some buildings were being built. Somehow, I feel the place is going to change, and maybe not for good. But anyway, it is still a paradise that you better visit soon.
Foggy Veracruz
Michoacan's beaches
La casa de Gaudí
The green quarry jewel: Santo Domingo
Oaxaca's green heart: Santo Domingo's Etno-botanical garden
Within the green walls of one of the most beautiful mexican buildings there is an amazing garden. Located where it used to be the orchards of the monastery, the garden shelters over 1,300 varieties of plants.
This plant is a local variety of amaranto.
Many cactuses wer rescued when the higway between Oaxaca and Puebla was made within a natural protected area in Tehuacan.
Rain is collected from seillings in order to water plants in the garden.
Land's end land
Tourists go mad at night in bars. The spring breaker attitude seams to be permanent here.
Ensenada part I: Rafa, the frog and the whale
Este post va muy especialmente para Californio, porque más vale tarde que más tarde. Debo la parte dos y las fotos, pero voy pagando de a poco.
De José Manuel Pintado y E. Ochoa
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| Fotos de trenes gringos tomadas de: www.desertusa.com/dusablog/trains |
¿Cuántas vidas habremos recorrido para encontrarnos de nuevo
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| Proyecto de un tren turístico que cruce el desierto de Mojave en Estados Unidos. Imágenes tomadas de esta nota. |
Welcome to Tijuana, tequila sexo y mariguana
Tijuana and San Diego are just one city, which, as Berlin, was divided by accidents and twists of fate. Tijuana and San Diego are the same city, the city i, the point joining together first and third worlds. The border prevails as a dimentional vortex swallowing travellers without papers. Tijuana is the city of the past: underdeveloped, archetype of punk rock and mess, the anarchic city. And San Diego is the lucky city: with some style, with tecnology for the rave. Together they form the i, our divided city.
Under California
Noche de muertos en Janitzio
All Saints night, or Deads' night is maybe one of the most magic celebrations here in Mexico. It is a remain of indigenous traditions, mixed with catholic believes. Basically, people set an altar at home, where they put food and drinks, candles and sometimes religious images or pictures of their friend or relatives who have passed away. Supposedly the souls of the deads come during the night and eat the meals. Some people refers that when they eat the food after the celebration, it has no flavor: deads had taken it away.
In differents parts of Mexico, the celebration has different variations. In some places, it is a tradition to set the altars on the graveyards, as it is done in Janitzio, an island in Michoacan. (pictures are from there). Normally, we have this celebration on November 1st and 2nd. Suppossedly, on the 1st we remember dead children --some people call them little angels--, and on the 2nd the rest of our deads. Is nothing to do with Halloween, because the general belive is in Mexico is that on those days spirits of deads visit their loved ones, but not to scare them or anything. (But in general, may people in Mexico also belive in ghosts, spirits and so on, and the country is full of histories about them.)
This is maybe my favorite mexican tradition, because since the ends of October you can see cempasúchil flowers (the orange ones) in the markets, the downtown (even in Mexico City) has an special incense smell, sugar skeletons are sold on bakeries and groceries, the weather is not yet so cold, but normally windy... And also we have an amazing tradition of art with skeletons made with different materials like paper, mud, chocalate, sugar...
The celebration has became more important in recent years, maybe because of folk, tourism or who knows why, but it is still a unique tradition.










